Bangkok (Thailand) – May 31, 2019 (travelindex.com) – The Amazing Thai Taste Festival 2019 is focusing on sustainability this year and is asking participants to bring their own containers for food and drinks in order to receive discounts at all participating stalls from June 7 to 9, 11:00 am to 8:00 pm at Siam Square in Bangkok.

Health-conscious gourmets will also appreciate the event's organic zone. There, ready-made organic dishes and cooking workshops are offered, conducted by well-known organic farms and communities, as the event increasingly focuses on sustainability.

Ms. Sujitra Jongchansitto, Deputy Governor of the TAT for Tourism Products and Business, said the TAT continues to showcase Thai gastronomy and the many different tourist experiences associated with it to encourage travel-loving foodies to taste the original cuisine in their province of origin.

This year's theme, "Thailand Food Paradise," presents 120 delicacies from all parts of the kingdom in seven main zones.

There are four sections dedicated to famous and unique restaurants, as well as street food stalls particularly popular with Thais. These include "Trendy Food," "Michelin Guide," "Street Food," and "Local Cuisine." Most are so popular that foodies queue up to sample the many delicacies on offer.

Among the restaurants and food stalls represented at the festival are Jok's Kitchen (also known as Jok Toh Diew or Jok's One Table) from Bangkok's Yaowarat, the Michelin-starred Methavalai Sorndaeng, Pa Tong Go Saveoy (Chinatown), Chookiat Congee (famous for its foie gras congee), Charoen's Betong Chicken Rice and Hat Yai's Go Auan.

There is also a dedicated cooking class area where workshops with celebrities are offered, including on Thai tea with milk, ice cream and the Thai dessert Luk Chup.

The central area of ​​the stage is the entertainment zone with continuous singing and dancing performances by Thai pop stars, musicians and local bands.