Bangkok (Thailand) – May 22, 2019 (travelindex.com) – To celebrate its 36th anniversary as a purveyor of authentic Thai cuisine in Bangkok, the legendary Spice Market restaurant presented an impressive selection of culinary delights. Located in the tropical garden of the Parichart Court Atrium, the restaurant marked this milestone with a redesigned menu and subtle, modern touches to its signature decor.

The Spice Market first opened its doors to guests in April 1983, coinciding with the opening of the hotel. From the very beginning, the restaurant enjoyed a loyal clientele and remains a popular meeting place for hotel guests and locals alike.

The Spice Market, praised by numerous travel and entertainment magazines over the years, lives up to its name: The restaurant impresses with its atmospheric, market-inspired décor and its delicious, spicy Thai dishes. Teak interiors, oversized spice jars, and Thai textiles reflect the colors of a traditional spice market, while the intense aromas of chili, coriander, and kaffir lime enhance the dishes from all four regions of the kingdom.

To celebrate its 36th anniversary, Spice Market presents itself with a modernized interior that preserves the original ambiance – featuring colorful Jim Thompson fabrics, marble tables, and elegant wooden furniture. A new addition is a bar concept serving original cocktails and Thai wines perfectly paired with the dishes. This is complemented by an extensive selection of premium spirits, beers, and wines from around the world.

Award-winning chef Warinthorn Sumrithphon's cuisine focuses on classic Thai recipes from across the country, including homemade curry pastes from the kitchen of renowned local foodie ML Thor Kridakorn. The Spice Market menu, created with the finest regional produce personally selected by the chef, stays true to the flavors that have won so many hearts while reinterpreting them in innovative ways. With authentic tableware and the most intense Thai spices, Warinthorn's Instagram-worthy dishes are as visually stunning as they are delicious. Specials include deep-fried duck with chili jam, crispy mackerel with coconut milk, and green curry with braised beef. Set menus featuring special dishes are also available.

The Spice Market is located on the 1st floor of the Anantara Siam Bangkok Hotel (BTS station Ratchadamri). It is open Monday to Saturday for lunch from 11:30 am to 2:30 pm, Sunday for brunch from 11:30 am to 3:00 pm and in the evening from 6:00 pm to 10:30 pm.

For reservations and further information, please call +66 2126 8866 ext. 1232 or email [email protected]. You can also visit our website at siam-bangkok.anantara.com.

For inquiries, please contact: Nannadda Supakdhanasombat (App), Director of Marketing Communications and Public Relations, Tel.: +66 (0) 2126 8866 ext. 1515, Email: [email protected], Website: siam-bangkok.anantara.com