Phuket, Thailand, August 4, 2025 / TRAVELINDEX / The “City & Island” 8-course dinner by TOP25 Restaurants and Tambu Phuket brought together four of Thailand’s most renowned chefs for a well-attended rooftop dinner on July 24, 2025. Beneath Tambu’s Mughal-inspired tent palace, culinary stars Saurabh Sachdeva (Tambu), Tammasak “Noi” Chootong (Suay), Sujira “Aom” Pongmorn (Khaan), and Haikal Johari (Avant) combined the finest flavors of Bangkok and Phuket into a unique culinary experience.

The evening began with a sophisticated welcome drink, created by guest mixologist John Villaneuva of Mr's B Bar & Table, perfectly setting the tone for the evening. This was followed by a tasting menu featuring outstanding creations, including Chef Haikal's Amaebi – ume, sea urchin, and smoked cream; Chef Saurabh's charcoal-grilled lamb burrah with Mathania chili; Chef Noi's Andaman crab taco with salmon caviar; and Chef Aom's imaginative "Forget Your Husband" sticky rice. Each dish reflected the unmistakable signature of its respective chef and garnered praise from the enthusiastic gourmets.

Located in the breathtaking rooftop tent of Avista Hideaway Phuket Patong – MGallery, Tambu reinterprets the opulence of India's Mughal era through the culinary mastery of Iron Chef Saurabh Sachdeva. Overlooking the Andaman Sea and surrounded by lush mountains, Tambu offers a unique dining experience for 50 guests. Here, rich North Indian tradition blends seamlessly with modern charcoal cooking techniques. Each dish, prepared with exquisite ingredients and the finesse of the open flame, tells a story of flavor, tradition, and innovation. Tambu Phuket is listed in the Michelin Guide and is open daily from 6:00 PM to 11:00 PM, with additional hours on weekends from 12:00 PM to 2:30 PM (Sat & Sun). For information and reservations, please contact us.

Website: www.tambuphuket.com

Email: [email protected]

Telephone: +66 (0)95 834 7208

TOP25 Restaurants is the world's first AI-powered restaurant guide. As the only independent, global rating system based on artificial intelligence, it is complemented by human expertise and judgment. This dynamic synergy not only ensures the highest accuracy but also enriches the selection process with unparalleled understanding and sensitivity. The annual TOP25 Restaurants Awards recognize the most outstanding restaurants and showcase the most exclusive culinary establishments in each destination. TOP25 Restaurants is part of the Travelindex Group, a content-based ecosystem for the travel and tourism industry. The media group operates an open and free digital platform that connects millions of travelers worldwide and provides inspiration and tips for discerning travelers and tourists.