The countdown is on for a culinary adventure at Tambu Phuket. Chefs Saurabh and Bharath S. Bhat, renowned for their success on Iron Chef Thailand, present an unforgettable four-course menu. Savor eleven different courses, meticulously crafted with great attention to detail, offering a symphony of Indian flavors – all within the backdrop of the legendary, Mughal-era rooftop tent palace overlooking the Andaman Sea.

This two-day culinary extravaganza presents a diverse array of creative dishes, each course prepared with meticulous attention to detail to take guests on a vibrant flavor journey. From the bold spices of North Indian cuisine to the distinctive aromas of coastal regions, this collaboration promises to capture the essence of diverse traditions through innovative techniques and sustainably sourced, locally grown ingredients. Early reservations are highly recommended to secure your place at this exclusive dining experience.

Event details: – Date: October 4th and 5th, 2024 – Time: 6:00 PM – 11:00 PM – Location: Tambu Phuket – Reservations: Book your table at bit.ly/TambuReser or by phone at +66 95 834 7208.

About Tambu: Located in a stunning, tent-like palace atop the Avista Hideaway Phuket Patong – MGallery, Tambu reinterprets the opulence of India's Mughal era through the culinary mastery of Iron Chef Saurabh Sachdeva. Overlooking the Andaman Sea and surrounded by lush mountains, Tambu offers a unique dining experience that blends rich North Indian tradition with modern charcoal cooking techniques. Each dish, prepared with premium ingredients and the finesse of cooking over an open fire, tells a story of flavor, tradition, and innovation. Tambu Phuket is open daily from 6:00 PM to 11:00 PM, and additionally from 12:00 PM to 2:30 PM on weekends (Sat & Sun). For information and reservations, please contact us at +66 95 834 7208.

About Nila: Immerse yourself in the gastronomy of India's coastal regions. Inspired by the tales of traders, Nila, under the direction of Chef Bharath S Bhat, invites guests on a culinary journey showcasing the vibrant and culturally rich flavors of India's coastal cuisine. The Malayalam word Nila means blue and symbolizes the azure waters along the coast, where the climate provided ideal conditions for trade. With the flourishing of trade, diverse Portuguese influences left a lasting mark on both the architecture and the distinctive Indian cuisine. Located on the 4th floor of the Amari Bangkok, Nila is open daily from 6:00 PM to midnight. For information and reservations, please contact us at +66 2653 9000.