Why should you go there and how do you do it right?

Hidden away in Soi Pradu in Bangkok's Pom Prap district lies Choen, an upscale restaurant helmed by Chef Mew. Here, you can expect a captivating 10-course tasting menu of Thai cuisine, with dishes traditionally prepared over an open fire. The restaurant is distinguished by its commitment to lesser-known Thai ingredients and traditional cooking techniques. Each dish is meticulously composed to vividly showcase Thai culinary culture. The chef personally guides guests through the courses, creating an experience that is as educational as it is gastronomic.

The atmosphere is cozy and thoughtfully designed; the open kitchen and bar seating allow guests to be right in the heart of the action. The dishes are praised for their balance and sophistication, and the service team ensures an attentive and warm atmosphere throughout the evening. Anyone wanting to discover Thai cuisine beyond the familiar will find authentic and distinctive dishes at this restaurant.

Choen is open Wednesday through Sunday and offers evening service from 7:00 PM to 10:00 PM. Due to the intimate atmosphere and tasting menu, reservations are highly recommended. Seats at the bar are especially recommended for direct interaction with the chef. For reservation information and the current menu, please visit the restaurant's website at choenrestaurant.com.