Why should you go there and how do you do it right?

Here, you cook for yourself. That's the whole point. No chef demonstrates from behind the counter while you take photos of a wok you never touch. You stand right at the cooking station, knife in hand, preparing classic Thai dishes – under the guidance of a cooking instructor who corrects your technique on the spot.

The classes are small, making them ideal for solo travelers, couples, and small groups. No prior cooking experience is necessary. The lessons are designed so that even complete beginners can easily follow along, and the recipes are chosen so that you can easily recreate them at home—instead of staring at an ingredient list you'll never actually find. If you've ever attended one of the large, impersonal cooking classes in Bangkok and found it superficial, this class is the complete opposite.

The school is located in a small alley off Suriyawong Street in Bang Rak and is easily accessible from Silom.