Why should you go there and how do you do it right?

Tucked away on a quiet side street near Naradhiwa's Rajanagarindra, close to Si Lom, this long-established seafood restaurant attracts a loyal clientele of locals and visitors alike, who appreciate the fresh ingredients and diverse menu of Thai-Chinese inspired fish dishes. The ambiance is unpretentious and relaxed—a place one could easily overlook, but one that rewards every visitor. Highlights include steamed lime fish, grilled shrimp, oysters with egg on a hot plate, Thai-style stir-fried sea bass, and roast pork with green vegetables. The menu offers something for everyone without neglecting its traditional roots.

The service is attentive and prompt, with staff taking care of guests efficiently throughout the meal. The moderate prices make the restaurant affordable for most travelers, and the relaxed atmosphere is suitable for both solo diners and groups. The restaurant is open exclusively for dinner, daily from 5:00 PM to midnight.

Popular dishes like the grilled prawns often sell out on busy evenings. Therefore, arriving as early as possible increases your chances of getting anything on the menu. The restaurant is located at Soi Naradhiwas Rajanagarindra 3 and is a short taxi or walk from the Chong Nonsi or Sala Daeng BTS stations. For the latest information, check the restaurant's Facebook page.