Why should you go there and how do you do it right?

The shrimp are the main reason to visit. It's a buffet where you order at your table. The price is 850 baht plus service charge, and you have three hours to help yourself. That sounds generous until you see how the kitchen operates during peak hours. One guest reported waiting two hours for their order. So don't make a reservation if you have plans afterward. Arrive early instead. Another guest, who was there at 4:30 p.m. on a Friday, found the restaurant quiet and the staff attentive—just as this restaurant should be.

Order the pan-fried sea bass with sauce, the fried squid, the grilled prawns, the deep-fried egg with prawns, and the creamy Tom Yam soup. Skip the steamed crab, which one regular customer described as bland. The selection of stir-fried vegetables is rather limited. To finish, we recommend the shaved Thai tea ice cream or the coconut ice cream. During the rainy season, there were special offers that brought the price down to around 555 baht—so it's worth asking.