King Seafood is a long-established culinary landmark on Walking Street, renowned for its "fresh-to-the-table" philosophy and prime waterfront location. Widely regarded as one of Pattaya's finest and most upscale seafood restaurants, it offers an exclusive dining experience amidst the city's vibrant nightlife.
Picturesque location right on the water: The restaurant has a spacious outdoor terrace that extends over the water, offering guests an unobstructed view of Pattaya Bay and the evening sunset.
Selection of live seafood: A special feature of this experience is the series of large, oxygen-enriched tanks at the entrance where guests can select live lobsters, king prawns and various types of crab, which are then prepared to order.
Legendary specialty: The restaurant is famous for its fried curry crab, a recipe that has been a staple of the menu for over two decades and is repeatedly recommended by regular customers.
Diverse menu offerings: The menu caters to different needs, offering both an extensive à la carte selection of Thai-style seafood and structured menus that are popular with groups and families.

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