Why should you go there and how do you do it right?
Located directly on the riverbank in the Pratu Chai district of Ayutthaya, this restaurant attracts visitors to the ancient city with a combination of freshly caught seafood, outdoor seating, and waterfront views. Its location in the old city makes it an ideal stop for those spending a day exploring the temples and ruins. The setting—with passing boats and a church on the opposite bank—gives the restaurant a unique ambiance that extends far beyond the food.
The kitchen focuses on river specialties, with grilled river prawns and pan-fried snakehead fish with herb salad being among the most frequently mentioned dishes in guest reviews. Guests can choose between outdoor seating on the riverbank or an air-conditioned interior. In the evenings, draft beer and live music are offered, contributing to a more relaxed and lively atmosphere than at lunchtime. Prawns cost between 500 and 700 THB each, depending on size, which is generally comparable to similar riverside restaurants in the area. However, some guests have complained about the value for money and the inconsistent portion sizes.

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